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Reimonenq 2007 – 17-Year-Old Millésime Brut de Fût
An exceptional vintage from the historic Guadeloupe distillery Reimonenq Distillery, this 2007 Millésime Brut de Fût stands as a tribute to family heritage, craftsmanship, and the enduring spirit of agricole tradition. Aged for 17 years and bottled at natural strength, this rare release reflects both the depth of its tropical maturation and the legacy of a distillery built on generations of dedication.
Distilled in 2007 from pure fresh sugar cane juice, this rhum agricole matured in the Boucanier cellar, established in 1994, where the island’s climate slowly shaped its character. Created from a precise assemblage of three casks (D, G & I), the spirit was drawn in 2024 and bottled on February 19, 2025 - the symbolic birthday of Léopold Reimonenq, whose vision helped guide the family distillery for decades. Bottled at 50.4% ABV (cask strength), it captures the full authenticity of its ageing in triple oak barrels reinforced with metal, reflecting the house philosophy known as ARC: heritage, rhythm, resilience, and the pursuit of excellence.
Limited to just 900 numbered bottles, and largely released locally in Guadeloupe, this vintage represents a rare opportunity for collectors and enthusiasts to experience an authentic, terroir-driven agricole rhum deeply rooted in its island origin.
Specifications
Type: Rhum Agricole
Origin: Guadeloupe
Distillery: Reimonenq
Vintage: 2007
Bottled: February 19, 2025
Age: 17 years
Cask Composition: Blend of casks D, G & I
Maturation: Boucanier cellar (tropical ageing)
Base: Fresh sugar cane juice
Strength: 50.4% ABV (Cask Strength)
Size: 700 ml
Limited Edition: 900 numbered bottles
About the Distillery
Founded in 1916, the Reimonenq distillery is a family-owned producer dedicated to preserving the traditions of Guadeloupean rhum agricole. Known for its artisanal approach and strong intergenerational continuity, the house focuses on authentic cane expression and careful tropical ageing. Each vintage reflects not only the character of the island but also the family’s long-standing commitment to quality, heritage, and excellence.
